£1.69
Our award-winning biltong is made with prime cuts of grass-fed beef, cured in delicious herbs and spices, before being gently air-dried and sliced to perfection. A true South African delicacy handed down through generations and proudly made in the UK.
GreatBeef, spirit vinegar, salt, coriander, garlic, black pepper, preservatives (potassium sorbate, sodium nitrate), nutmeg, cloves, chilli. Made from approx. 250g beef per 100g jerky.
Store in a cool dry place. Once opened consume within 24 hours.
No allergens present.
| Typical Values | Per 100g | Per 22g |
|---|---|---|
| Energy kJ | 1137 | 318 |
| Energy kcal | 269 | 75 |
| Fat | 5.6 | 1.6 |
| Of which saturates | 2.3 | 0.6 |
| Carbohydrates | 1.9 | 0.5 |
| Of which sugars | 1.1 | 0.3 |
| Protein | 53.1 | 14.9 |
| Salt | 4.9 | 1.4 |
Whilst every care has been taken to ensure this information is correct, the data contained here has been supplied by the respective brand owners and HMHS Solutions Limited is not responsible for the accuracy or completeness of this data.
The information is provided in good faith but is for general information purposes only. To ensure that you have the most up-to-date information please check the product label on delivery.
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Skinny Dips & Skinny Dips Syrup are a registered trademark of HMHS Solutions Limited.
